Perfect dish for Hanukkah!
Ingredients
- 1 packet Egg fine noodles
- 1 packet Onion soup mix
- 3/4 cup Sauteed spinach
- 1/2 cup Sautéed leeks
- 1/4 cup Carmelized onions
- 1 stick Butter or margarine
- 2 cups Dairy rich
- Salt and pepper
- 1/2 tsp Granulated garlic
Directions
- Cook noddles and drain water.
- In a bowl, incorporate rest of ingredients. And whisk till frothy.
- Place in a 8″ round tin (greased).
- Bake in oven at 375 degrees for approximately 45-60min.
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Kenny & Ziggy’s New York Delicatessen Restaurant
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