Pâte à Choux & Pastry Creams Class at Bisous Bisous Pâtisserie

When

December 08, 2019 | 3:00 pm - 6:00 pm

What

Head to Bisous Bisous Pâtisserie to learn how to make pastry creams, gougeres, and Pâte à Choux – the airy, tender pastry foundation for mouthwatering cream puffs, profiteroles, and éclairs. The fun, interactive class will include a detailed demonstration and hands-on experience guided by Bisous Bisous Pastry Chefs. Light refreshments will be provided, so bring a friend and a bottle of wine, and enjoy this in-depth baking class.

Every participant will be able to take their pastries home and will receive a 10% coupon for their next purchase at the West Village French pastry shop.

Where

Bisous Bisous Pâtisserie

3700 McKinney Ave., Suite 150 Dallas, TX 75204