Brand new to East Dallas, this new bar and bistro is now open for dine-in service. It’s new outdoor cocktail garden is beautifully adorned with greenery, bistro tables, and flowers. The menu is Southern European-inspired with Italian, French, Spanish, and Mediterranean influences. Stand-out dishes include the squash ravioli, whipped feta dip, and steamed mussels. Pair with a craft cocktail like the signature Bend and Snap sugar snap pea drink.