Restaurants / American
Be Home Soon

A new home cooking restaurant in Casa Linda Plaza, Be Home Soon comes from co-owners Madison King and Russ Kirk, and Chef de Cuisine Joey Fink. It’s intimate and cozy, featuring a bar and a handful of tables. A daily dinner menu includes a few snacks and salads, but the main dishes, sides, and dessert rotate weekly. There’s also a lunch menu that rotates each week in kind of chicken sandwich, veggie sandwich, and soup/stew.