Sate your craving for tapas and tequila at Boca Chica in the Shops at Park Lane, the newest hot spot from the creators of Mockingbird Taproom, Park Tavern and Primebar … Smoke: New Firewood Cooking, the new cookbook by chef Tim Byres (Chicken Scratch, Smoke), is slated for an April launch. Look for it at Smoke and local booksellers … White Rock Lake’s newest eatery (from the guys responsible for the Flying Saucer and The Londoner) is Lake House Bar & Grill, serving up burgers, craft beer and cocktails such as the Southern Sipper (bourbon infused with pecans, vanilla beans and a honeycomb) … Come May, singer/songwriter Pat Green, Kyle Noonan, Josh Sepkowitz and Brian Manion will open a backyard music venue/restaurant called The Rustic on the corner of Lemmon and Central … New-on-the-scene Pop Diner — a ’50s style café with an ’80s flare — is Uptown’s only destination for authentic Detroit hot dogs 24/7 … Nearby, Max’s Wine Dive executive chef Patrick Russell has created a late-night menu featuring the likes of chicken fried Brussels sprouts and bigeye tuna … This month, restaurateur Jack Perkins (Maple & Motor) opens the Design District barbecue joint Slow Bone, with veggie-friendly sides and packaged booze for carryout ... Cross the Margaret Hunt Hill Bridge to Trinity Groves for Chino, offering a mix of Latin and Asian flavors such as waffle fries with cotija and sriracha ketchup.